Good afternoon here we will give you a recipe thin noodles chicken chowmein which is appetizing The way making it is very not too difficult. You just need to be careful to get results from thin noodles chicken chowmein which has aroma and taste that can evoke our tastes.

So that the result of thin noodles chicken chowmein, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare thin noodles chicken chowmein delicious as long as you know the tricks and how to make this dish you can be treat very special.

Ingredients and seasonings used for make

1. Prepare 1 lb Chow mein or thin spaghetti noodkes
2. Prepare 2 pieces boneless chicken breast shredded
3. Use 3 stalks thinly sliced celery
4. Prepare 3 cups thinly sliced cabbage
5. Use 1 1/2 cups matchstick cut carrots
6. Prepare 2/3 cups chopped green onions
7. Prepare 2 tbsp vegetable oil
8. Take 2 tsp minced ginger
9. Use 2 garlic cloves minced
10. Prepare 2 tbsp low sodium soy sauce
11. Take 1 tbsp oyster sauce
12. Prepare 1 tbsp rice vinegar
13. Prepare 1 tbsp granulated sugar
14. Prepare 1 1/2 tsp sesame oil

Remove from the pan and set aside on a plate. Transfer to a plate or sheet of foil. Stir in desired amount of cooked veggies/chicken mixture with juices (use all of it, or save some to go with rice the next day.) Stir fry thoroughly a few more minutes, until well incorporated. Keep a cup of water in the center of the plate and heat your noodles up.

How to make Thin noodles Chicken Chowmein:

1. Prepare noodles according to directions on package.
2. In a bowl whisk together soy sauce, oyster sauce, sugar, rice vinegar and sesame oil, set aside
3. Cook 2 chicken breast in high pressure for 4 minutes. Shred and set aside.
4. Cut and prepare vegetables
5. Heat oil in a wok or large and deep non-stick skillet over moderately high heat.
6. Add minced garlic and ginger cook fir 1 minute
7. Add celery, carrots, and green onions and cook fir 2 minutes
8. Add cabbage and cook for 1 minute
9. Add shredded chicken and mix then add noodles and soy sauce mix. Mix thoroughly and serve!
10. Done and ready to serve!

Make the noodles: Bring a large pot of water to a boil. Add the noodles and cook them according to the package directions. Drain the noodles and set them aside. Add the chicken and cook, stirring constantly, until it is browned on all sides. In a small mixing bowl, combine ingredients for chow mein sauce: oyster sauce, sesame oil, soy sauce, chicken broth, and cornstarch.

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