Good afternoon here me will give you a recipe stir fry which is interesting The way preparing it is very very easy. You just need to be careful to get results from stir fry which has aroma and taste that can evoke our tastes.

So that the result of stir fry, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare stir fry delicious as long as you know the tricks and how to make this dish you can be serving very special.

Ingredients and seasonings required exist for make

1. Prepare 1 packages chow mein stir fry sauce
2. Take 1 noodles
3. Use 2 steak
4. Prepare 1 red pepper
5. Prepare 12 scallions
6. Prepare 14 cherry tomatoes
7. Take 1 red pepper
8. Prepare 10 ml soy sauce
9. Use 1 dash ground pepper
10. Take 1 dash parsley

If your pan is hot enough, it will sear very quickly. Once an initial sear is obtained, keep the meat in motion, stirring very frequently until it is just cooked through. Stir frying is a Chinese cooking technique in which ingredients are fried in a small amount of very hot oil while being stirred in a wok. The technique originated in China and in recent centuries has spread into other parts of Asia and the West.

How to cook stir fry:

1. heat olive oil in none stick pan
2. boil water and once water is boiled put on your noodle into sauce pan along with eater and leave to cook on hob at a low temp
3. slice steak into bite size pieces
4. once oil is hot add steak to frying pan at low heat
5. chop up your pepper,scallions etc and slice your cherry tomatoes in half.
6. add veg on top of steak
7. on medium heat move your veg and steak around the pan
8. once you are satisfied steak and veg are cooked pour the chow mein sauce over veg and steak and leave it too simmer for ten mins
9. drain your noodles once cooked and add to steak and veg leave for five mins stiring every so often
10. but a dash of parsley. ground ginger and soy sauce if wanted on top!
11. put stir fry in a bowl
12. tuck in!!
13. Done and ready to serve!

Stir fry ingredients I like to stir fry the vegetables that take a little longer to cook first. Quick Chicken & Broccoli Stir-Fry This Asian chicken and broccoli stir-fry is a household best bet. The spicy sauce works with chicken, seafood, pork or beef. Combine olive oil, urad dal (Black lentils), brown mustard seeds, and dried red hot chiles in a wok until you start to smell the fragrant aroma, then add sliced carrot rounds and fresh ginger. Top with fresh grated coconut and cilantro.

I say thank you for using the recipe that we convey on this page. hope we Hope it’s useful and good luck!