You are|Are|Again} looking for idea recipes my favorite fall salad with maple dijon vinaigrette that are appetizing? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious my favorite fall salad with maple dijon vinaigrette should had aroma and taste that able provoke our taste buds.

There are several things that more or less affect the taste quality of my favorite fall salad with maple dijon vinaigrette, start from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want to prepare my favorite fall salad with maple dijon vinaigrette good home, because as long as you know the trick, this dish is able be treat special.

Ingredients and seasonings required for make

1. Take Salad Ingredients :
2. Prepare 1 1/2 cup romaine lettuce (or lettuce of choice)
3. Prepare 1/2 cup thinly sliced red cabbage
4. Take 1 small carrot, peeled and shredded
5. Prepare 1 grilled chicken breast, sliced
6. Prepare 1/2 cup roasted butternut squash (or roasted sweet potato)
7. Use 1 tbsp. dried cranberries
8. Use 1 tbsp. pumpkin seeds
9. Prepare 2 tbsp. roughly chopped pecans (or walnuts)
10. Prepare Maple Dijon Vinaigrette Ingredients :
11. Prepare 2 tbsp. extra virgin olive oil
12. Prepare 1 tbsp. apple cider vinegar
13. Prepare 2 tsp. - 1 tbsp. pure maple syrup (depending how sweet you want)
14. Prepare 1 1/2 tsp. dijon mustard
15. Take to taste salt and pepper

My Favorite Fall Salad with Maple Dijon Vinaigrette. Here is how you achieve it. Ingredients of My Favorite Fall Salad with Maple Dijon Vinaigrette. You need of Salad Ingredients :.

How to make:process My Favorite Fall Salad with Maple Dijon Vinaigrette:

1. Toss the chopped romaine, sliced red cabbage and shredded carrots all together.
2. Top with the roasted squash, chicken, cranberries, pumpkin seeds and nuts.
3. For the dressing, simply whisk together everything in a small bowl or place in a small jar with a tight fitting lid and shake. Start with just the 2 tsp of maple syrup and increase to make the dressing sweeter, if you'd like.
4. Top your salad with desired amount of dressing and enjoy!
5. Done and ready to serve!

In a small bowl, combine olive oil, maple syrup, cinnamon, cayenne, salt, and pepper; stir well. Pour maple mixture onto sweet potatoes and toss until all cubes are coated. Today, I will show you a way to prepare a distinctive dish, my favorite fall salad with maple dijon vinaigrette. One of my favorites food recipes. This time, I am going to make it a little bit unique.

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