Good morning here me will give you a recipe no- fuss and healthy whole-wheat pizza dough recipe which is appetizing The way making it is very not too difficult. You just need to be careful to get results from no- fuss and healthy whole-wheat pizza dough recipe which has aroma and taste that able evoke our tastes.

So that the result of no- fuss and healthy whole-wheat pizza dough recipe, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare no- fuss and healthy whole-wheat pizza dough recipe delicious as long as you know the tricks and how to make this dish can become serving very special.

Ingredients and seasonings required for make

1. Take 1 cup wheat flour
2. Prepare 3 tbs olive oil
3. Prepare 2 teaspoon sugar
4. Prepare 2 teaspoons yeast
5. Prepare 1 cup luke-warm water
6. Use herbs like oregano if preferred
7. Prepare salt
8. Prepare baking powder

This sturdy dough was developed for grilled pizzas, but it can be used in any pizza recipe. To improve the nutritional profile of pizza, use half whole-wheat and half all-purpose flour, which yields a light crust with a distinctive nutty taste. Use a food processor, stand mixer fitted with a paddle attachment or your hands to mix the dough. In larger bowl, combine flour, sugar, salt and optional seasoning ingredients.

Instructions to make No- fuss and healthy whole-wheat pizza dough recipe:

1. Take 1 cup of water and dissolve the sugar in it. Add the yeast and mix it well. Keep it aside.
2. Next, take flour and add olive oil, oregano, salt and baking powder and mix it well.
3. Now,slowly add your yeast water and mix until it forms a sticky dough. Sprinkle some more flour if needed.
4. This dough can be made ahead of time also. So keep it aside for 2 hours if making it the same day or keep it to proof overnight if making it in advance. You can also store extra dough wrapped in cling film in freezer for days when you are just craving some pizza. And, you are all done!
5. Done and ready to serve!

Thoroughly mix in wet ingredients until at dough like state (or, if bread machine available, choose dough setting and place all ingredients in machine). In a large bowl, dissolve sugar in warm water. Roll out dough onto a floured pizza pan/pizza stone. Flip over the pizza dough and add your sauce and toppings. This healthy pizza dough is now ready for your favorite toppings.

me, the simple preparation of No- fuss and healthy whole-wheat pizza dough recipe above can help you prepare servings that are interesting and delicious. great for family/friends Hope it’s useful and good luck!