Good afternoon here we will give you a recipe pizza dough which is interesting The way preparing it is very not too difficult. You just need to be careful to get results from pizza dough which has aroma and taste that able evoke our tastes.

So that the result of pizza dough, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare pizza dough the delicious as long as you know the tricks and how to make this dish able be serving very special.

Ingredients and seasonings used in make

1. Prepare 2 packages yeast
2. Take 1 cup warm water
3. Prepare 1 tsp sugar
4. Prepare 1 tsp salt
5. Use 2 1/2 cup flower
6. Prepare 2 tbsp vegetable oil

Turn the dough onto a lightly floured surface and sprinkle with more flour. Form the dough into a rectangle, and cut it into four equal parts. Shape each piece into a ball, stretching and tucking the dough to create a smooth surface, adding more flour if needed. Don't over-knead the dough; it should hold together, but can still look fairly rough on the surface.

How to make:process Pizza dough:

1. Dissolve yeast, sugar and salt in warm water for 5 minutes.. it should get bubbly and foamy. (I take a cup of regular temp tap water and microwave it for about 50 seconds
2. Add flour and mix until well blended.
3. Pour oil over dough, cover bowl and let set in a warm draft free spot for 20 minutes.
4. After 20 minutes stir down the dough, incorporating the oil. Divide between 2 pans for a thin crust or 1 pan for a thicker crust.
5. Bake for 5 minutes at 350 (this is done before toppings are added). Top your crust as you like and continue baking at 425 for 12-15 minutes.
6. Done and ready to serve!

To make pizza now: Place the dough in a lightly greased bowl, cover the bowl, and allow it to rise till it's very puffy. Method Whisk yeast and water in a heatproof jug. Place flour and salt in a large bowl. Make a well in the centre. Pour in the yeast mixture and oil.

I say thank you for using the recipe that we convey on here. hope we Congratulations enjoy