Recipe Fried sweet potatoes the Perfect You can take Joss in your mouth
- courtney
- Mar 16, 2022
You are|Are|Again} looking for inspiration recipes fried sweet potatoes that are appetizing? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious fried sweet potatoes should had aroma and taste that could provoke our taste buds.
Many things that more or less affect the taste quality of fried sweet potatoes, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare fried sweet potatoes good wherever you are, because as long as you know the trick, this dish is can be treat special.
Feel free to omit the onion, or add some green bell pepper to the dish for additional color. Heat the oil in a large non-stick frying pan over medium-high heat. Add the sweet potato slices to the frying pan. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.
Once potatoes are softened in thickest areas, drain any extra oil off, and add a pinch or two of cayenne and some brown sugar ( a teaspoon per potato should be about right). Fry the sweet potatoes for another minute stirring frequently. Once the oil is hot, add in the potatoes and season them with the salt and pepper. Reduce heat to medium heat and cover the skillet with a lid. Arrange sweet potato slices in a single layer on a large baking sheet coated with cooking spray.
how ? Easy isn’t it? That’s the make fried sweet potatoes that you do at home. Hope it’s useful and good luck!