Good morning here we will give you a recipe caesar salad dressing which is interesting The way preparing it is very very easy. You just need to be careful to get results from caesar salad dressing which has aroma and taste that able evoke our tastes.

So that the result of caesar salad dressing, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare caesar salad dressing the delicious as long as you know the tricks and how to make this dish can become treat very special.

Ingredients and seasonings used in prepare

1. Prepare 150 g mayo
2. Prepare 50 g grated parmesan
3. Prepare 20 ml lemon juice
4. Prepare 3 g anchovy paste
5. Take 3 g mustard
6. Use 3 ml worcestershire sauce
7. Prepare 3 g grated garlic (1 clove)
8. Prepare 0.5 g salt
9. Take 0.5 g black pepper

Which is why a bare-bones salad is just an opportunity to get creative by adding an ingredient or two with lots of appeal. In a medium bowl, whisk together the garlic, anchovy paste, lemon juice, Dijon mustard and Worcestershire sauce. Add the mayonnaise, Parmigiano-Reggiano, salt and pepper and whisk until well combined. Taste and adjust to your liking.

How to make:process Caesar Salad Dressing:

1. Whisk every together in a bowl.
2. Drizzle on top of your salad.
3. Mix, serve and enjoy!
4. Done and ready to serve!

The dressing will keep well in the fridge for about a week. Below is the list of major brands such as: Girards, Brianna's, Newman's Own, Ken's Steak House, Cardini. Mound anchovies, garlic, and salt on a cutting board. Using the side of a chef's knife, mash and chop until well combined, then continue to work mixture, holding knife blade at an angle. Place the egg yolks, mustard, garlic, anchovies, lemon juice, salt, and pepper into the bowl of a food processor fitted with a steel blade.

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