Good afternoon here me will give you a recipe penne pasta in creamy vodka tomato sauce with mushrooms which is delicious The way preparing it is very very easy. You just need to be careful to get results from penne pasta in creamy vodka tomato sauce with mushrooms which has aroma and taste that able evoke our tastes.

So that the result of penne pasta in creamy vodka tomato sauce with mushrooms, what needs to be done is first from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want to prepare penne pasta in creamy vodka tomato sauce with mushrooms delicious as long as you know the tricks and how to make this dish able be serving very special.

Ingredients and seasonings used in make

1. Prepare olive oil
2. Take medium onion, diced
3. Prepare garlic minced
4. Prepare tomatoes
5. Prepare vodka
6. Use chopped basil
7. Take oregano
8. Use mushrooms sliced
9. Prepare heavy cream
10. Prepare half&half
11. Prepare penne
12. Use parmesan

Stir to incorporate all the ingredients. Next, pour in the vodka and stir to incorporate the vodka. Add granulated sugar, crushed red peppers, and salt. Want to make an easy Italian dish at home and Instructions Bring a large pot of water to a boil.

Instructions to make Penne pasta in creamy vodka tomato sauce with mushrooms:

1. Saute onion and garlic in olive oil
2. Add tomatoes, vodka, basil and oregano and bring to a boil and reduce to a simmer
3. After cooking for 10 min add mushrooms and simmer for 10 more min
4. Reduce to a low heat stir in half and half and cream season with salt
5. Toss with pasta
6. Done and ready to serve!

Cook the penne according to the package instructions. Drain well in a colander and set aside. Add the tomatoes, cream, red pepper, rosemary and ½ teaspoon salt. When the pasta is done, drain it and add to the pan. Reduce heat to low, add the cheese and stir until pasta is coated with the sauce.

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