Good afternoon here we will give you a recipe chicken & potatoes stick which is delicious The way preparing it is very easy. You just need to be careful to get results from chicken & potatoes stick which has aroma and taste that can evoke our tastes.

So that the result of chicken & potatoes stick, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare chicken & potatoes stick delicious as long as you know the tricks and how to make this dish can be treat very special.

Ingredients and seasonings required in make

1. Use 400 gms boneless chicken
2. Take 2 potatoes
3. Take 1-2 tbsp Schezwan sauce
4. Prepare 1 tbsp tomato sauce
5. Prepare 1/2 tsp vinegar
6. Take 1/4 tsp garlic powder
7. Prepare 1/4 tsp onion powder
8. Prepare 1/2 tsp red chilli powder
9. Prepare 1/4 tsp pepper powder
10. Use As needed Salt
11. Use 2 Egg for frying

Despite the chicken's close relationship with the red jungle fowl, there is evidence that the. Once you've tried this tangy, yet delicate lemon chicken piccata, you won't hesitate to make it for company. Seasoned with parmesan and parsley, the chicken cooks up golden brown, then is drizzled with a light lemon sauce. —Susan Pursell, Fountain Valley, California. Chicken recipes are a family-favorite any time of year.

How to make Chicken & Potatoes Stick:

1. Cut pieces of boneless chicken & potatoes. Boil them till they are cooked & should be firm.
2. In a bowl add Schezwan sauce, tomato sauce, vinegar, salt, pepper, onion powder, garlic powder, red chilli powder. Mix all well. Add chicken & potatoes.
3. Mix well till they are coated & marinate for 2 hours. In a skewer add marinated pieces. Beat eggs, dip the sticks in egg & fry
4. Done and ready to serve!

Jazz up this supper staple with flavorful recipes for roasted, baked, and fried chicken as well as chicken casserole, soup, salad, wings, pasta and more. View More in: Boneless Chicken Breasts. While traditionally casseroles are often not the healthiest, these recipes rely on lightened up ingredients and flavorful additions to slash the fat and calories without sacrificing taste. Couscous Pilaf with Roasted Carrots, Chicken, and Feta. Smoked Beer in the Butt Chicken.

how ? Easy isn’t it? That’s the prepare chicken & potatoes stick that you try it at home. Good luck!