Recipe Stuffed Peppers in the Crockpot the So Delicious Delicious

Recipe Stuffed Peppers in the Crockpot the So Delicious Delicious

  • CoolJewel
  • CoolJewel
  • Apr 12, 2022

Good afternoon here me will give you a recipe stuffed peppers in the crockpot which is delicious The way making it is very not too difficult. You just need to be careful to get results from stuffed peppers in the crockpot which has aroma and taste that able evoke our tastes.

So that the result of stuffed peppers in the crockpot, what needs to be done is start from the type of material, then selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare stuffed peppers in the crockpot delicious as long as you know the tricks and how to make this dish able become serving very special.

Ingredients and seasonings required for make
  1. Prepare 1 lb. ground beef
  2. Prepare 1 TBS garlic salt
  3. Take 1 TBS black pepper
  4. Prepare 2 TBS dried minced onion
  5. Prepare 2 TBS parsley
  6. Prepare 1/2 cup breadcrumbs
  7. Prepare 1/2 cup grated Parmesan cheese
  8. Take 1 egg
  9. Use 2 cups cooked white rice (not instant rice)
  10. Prepare 4 large bell peppers, cleaned and emptied. Chop off the top where the stem is and empty out the peppers
  11. Take 1 jar your favorite tomato sauce
  12. Prepare 4 slices mozzarella cheese

First, spray the inside of the crock of a slow cooker with cooking spray. Cut the tops of the bell peppers off. Set the whole peppers aside for stuffing. Add beef, diced peppers, onion, garlic, worcestershire sauce, italian seasoning, salt, red pepper, and black pepper to a large skillet.

How to make Stuffed Peppers in the Crockpot:
  1. Add all ingredients to the raw ground beef, except for the tomato sauce, mozzarella and bell peppers
  2. Mix well, as if making a meatloaf
  3. Stand the peppers upright and fill with as much of the meat/rice mixture as possible. It's okay if they are heaping. Each pepper should hold about a quarter of the mixture.
  4. Stand upright in the Crockpot and cover with tomato sauce. Cook on high for 2-3 hours or on low for 4-6 hours, until internal temperature is 160 degrees F.
  5. For the last 10 minutes of cooking time, top each pepper with a slice of mozzarella cheese and top with more tomato sauce. Allow cheese to melt before serving.
  6. Done and ready to serve!

How to make slow cooker stuffed peppers: This is so simple! Just mix all of the ingredients together in a mixing bowl. Next, put the mixture in the peppers and place in the crock pot. In just a few hours you have a delicious dinner! You can also add a ½ cup cheese if you wish to the mixture.

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