You are|Are|Again} looking for inspiration recipes onion, pepper, and mushroom frittata that are unique? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious onion, pepper, and mushroom frittata should had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of onion, pepper, and mushroom frittata, start from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare onion, pepper, and mushroom frittata delicious home, because as long as you know the trick, this dish is can become dish special.

Ingredients and seasonings required exist for prepare

1. Prepare 4 large eggs
2. Prepare 1/4 cup whole milk
3. Take Sea salt
4. Take Freshly ground black pepper
5. Use 1/2 bell pepper, seeded and diced
6. Take 1/2 onion, chopped
7. Use 4 cremini mushrooms, sliced
8. Prepare 1/2 cup shredded cheddar cheese

In a medium bowl, whisk together the eggs, egg whites, Italian seasoning, salt and pepper. Stir the peas into the bell pepper mixture. Pour the egg mixture on top, reduce the heat to medium. Heat the pan over medium heat.

Instructions to make Onion, pepper, and mushroom frittata:

1. In medium bowl, whisk together the eggs and milk. Season with the salt and pepper. And the bell pepper, onion, mushrooms, and cheese. Mix until we combined.
2. Select bake, set the temperature to 400F, and set the time to 10 minutes. Select start/stop to begin pressing.
3. Meanwhile, pour the egg mixture mixture into the ninja multi- purpose pan or baking pan, spreading every.
4. When the unit beeps to signify it has preheated, place the pan directly in the pot. Close the hood And cook for 10 minutes, or until lightly golden.
5. Done and ready to serve!

Add the mushrooms and continue cooking until mushrooms are soft. Stir in the thyme and a generous pinch of salt and pepper. Remove the pan from the heat. Melt the butter in the same skillet and add the mushrooms, seasoning with salt and pepper. Beat eggs with milk in a large bowl; add vegetables and remaining ingredients except Parmesan.

how is this? Easy isn’t it? That’s the make onion, pepper, and mushroom frittata that you try it at home. Good luck!