You are|Are|Again} looking for inspiration recipes courgette & bacon frittata that are delicious? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and even unpleasant. Even though the delicious courgette & bacon frittata should have had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of courgette & bacon frittata, first from the type of material, next material selection fresh, until the way of processing and serving it. No need worry if want prepare courgette & bacon frittata delicious home, because as long as you know the trick, this dish is could become treat special.

Ingredients and seasonings required for make

1. Prepare 300 g new potatoes, skins on
2. Take 200 g bacon
3. Prepare 1/2 tbsp rapeseed oil
4. Prepare 50 g butter
5. Prepare 1 red onion, in half-moon slices
6. Prepare 1 onion, in half-moon slices
7. Prepare 4 cloves garlic, thinly sliced
8. Use 1 red chilli, seeds in thinly sliced
9. Take 1 red pepper, deseeded and in small pieces
10. Prepare 2 chestnut mushrooms, in small chunks (a couple more if you’ve got them)
11. Take 2 courgettes, in small (but not minuscule!) chunks. Wash first and cut off the very ends but leave the skins on, coz they’ve got the nutrients!
12. Take 6 eggs
13. Prepare 150 ml milk
14. Prepare Salt
15. Prepare Ground black pepper
16. Take 75 g cheese, grated (any hard cheese - I used cheddar today but would happily use any leftover Emmentaler, Gruyère or Comté
17. Take Fresh Parsley to garnish (optional)

Try these courgette recipes, then also check out our courgette cake recipes and courgette soup recipes. Courgette plants usually fruit for many months, from early summer onwards, sometimes right through to the first frost. Regular harvesting, when the fruits are small, will encourage more to form. The flowers can also be harvested, and have a mild courgette flavour.

How to make Courgette & Bacon Frittata:

1. Boil the potatoes in salted water until almost cooked. Drain, cool, thickly slice and set aside for Step 7.
2. Fry the bacon in the oil, drain fat on kitchen roll, cut into bite-sizes pieces and set aside for Step 6.
3. Pre-heat the oven to Gas Mark 4 or electric equivalent (Circotherm 160C).
4. Lightly butter a baking dish with a little butter.
5. Melt the remaining butter in a pan and gently fry the onions for 4 minutes, stirring only to avoid sticking. Add the garlic, chilli, pepper, mushrooms and courgettes and continue frying for a further 4 minutes or until all is softened but not burnt, gently stirring occasionally.
6. Beat the eggs and milk together in a mixing bowl, then gently stir in the onions, garlic, chili, pepper, mushrooms and courgettes: add the seasoning and finally stir in the bacon and cheese.
7. Layer the potatoes in the greased baking dish, then pour on the egg mixture ensuring that it is distributed evenly.
8. Cook in the pre-heated oven for 40-45 minutes, garnish if wished with the optional parsley and serve piping hot onto warmed plates, with accompaniments of your choice. We’re having a light side-salad today but the frittata is pretty substantial by itself.
9. Done and ready to serve!

Courgettes can be poached, blanched, hollowed out and stuffed, baked, fried, steamed or stewed, and taste great combined with goats' cheese or garden herbs. The zucchini (/ z uː ˈ k iː n i / (); plural: zucchini or zucchinis), courgette (/ k ʊər ˈ ʒ ɛ t /; plural: courgettes) or baby marrow (Cucurbita pepo) is a summer squash, a vining herbaceous plant whose fruit are harvested when their immature seeds and epicarp (rind) are still soft and edible. It is closely related, but not identical, to the marrow; its fruit may be called marrow when. Set the seeds on their edge - if laid flat, water can sit on top of the seed and cause it to rot off before germinating. The soft, fleshy texture of courgettes makes them ideal for stuffing with exciting textures and flavours.

how ? Easy isn’t it? That’s the prepare courgette & bacon frittata that you try it at home. Hope it’s useful and good luck!