You are|Are|Again} looking for inspiration recipes stroganoff with rice that are interesting? How to make it is indeed difficult and easy. If wrong processing, the result will be unsatisfactory and in fact tend to be unpleasant. Even though the delicious stroganoff with rice should have had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of stroganoff with rice, first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want prepare stroganoff with rice delicious home, because as long as you know the trick, this dish is able be treat special.

Ingredients and seasonings required exist for prepare

1. Take 1 onion
2. Prepare 200 g Paprika
3. Use 170 gr brown rice
4. Prepare 3/4 tablespoon Worcestershire sauce
5. Prepare 1 garlic clove
6. Prepare 1/2 can tomato paste
7. Use 100 gr Whipped Cream
8. Prepare 10 gr Dragon, parsley and thyme
9. Prepare 1/2 cube broth (150 ml)
10. Prepare 1 tablespoon flour
11. Prepare 2 teaspoons mustard
12. Take 1 tablespoon red wine vinegar
13. Use 250 gr mushrooms
14. Prepare Butter

Melt butter in the skillet and add cauliflower, salt, pepper, and onion powder. Preparation In a medium skillet over medium heat, saute minced onions in butter until brown. Add ground beef, flour, garlic salt, salt, Accent and pepper to skillet; cook until hamburger is no longer pink. Drain mixture and return to skillet.

How to make Stroganoff with Rice:

1. Prepare the bouillon. Heat the water (equal amount as the rice) with some salt.
2. Cut up the onion, garlic and mushrooms.
3. Heat 2 tablespoons of butter in a pan. Bake the onion, garlic, Bell pepper and mushrooms for 6-8 minutes.
4. Cook the rice for 10 minutes. Once done, let it steam out without a lid.
5. Add the tomato paste and Worcestershire sauce tot the pan. Bake for 2-3 minutes. Add 1 tablespoon of flour. Bake for 1 minute.
6. Add the vinegar (1tbsp) and broth. Stir before adding the whipped cream and 2 tablespoons of mustard. Cook for 3-4 minutes.
7. Add it all together and finish it off with the fresh herbs!
8. Done and ready to serve!

Add mushrooms, soy sauce and mustard to hamburger mixture and cook until hot. Peel and quarter the onion and process with the peeled garlic cloves until everything is finely chopped. Heat the oil in a large wide pan and cook the onion and garlic mush until softened, but not colored. Remove the stalks from the shiitake and slice them; quarter the button mushrooms and slice them too. Remove from heat; stir in sour cream.

me, the simple preparation of Stroganoff with Rice above can help you prepare servings that are delicious for family/friends Good luck!