Good morning here we will give you a recipe caesar salad which is interesting The way preparing it is very not too difficult. You just need to be careful to get results from caesar salad which has aroma and taste that able evoke our tastes.

So that the result of caesar salad, what needs to be done is first from the type of material, next selection of fresh and good ingredients, to how to processing and serving it. No need doubt if want prepare caesar salad delicious as long as you know the tricks and how to make this dish you can become serving very special.

Ingredients and seasonings required for make

1. Prepare 1 Romaine lettuce cos
2. Prepare 4 tbsps Olive oil
3. Use 2 tbsps Lemon juice
4. Use Salt pepper &
5. Take 2 nos Egg , boiled
6. Prepare 30 gm Parmesan cheese
7. Take 3 White bread , thick - cut slices
8. Prepare 4 tbsps Olive oil
9. Use 1 Garlic ,  crushed

Use a vegetable peeler and shave off large, thin slices of Parmesan. Drizzle about half of the dressing over the top of. Yolks are what give richness to the emulsion, while umami-rich anchovies are the primary reason Caesar salad dressing tastes so good—that, and a good garlicky kick. (If you just cannot, swap in. Add the croutons and break in the coddled egg and add the dressing and turn the salad gently, until the dressing coats the lettuce leaves evenly.

How to cook Caesar Salad:

1. Cut the bread in to small cubes. Heat the oil in a frying pan, add the garlic and cook for 1minute. Add the bread cubes and cook for 2minutes until crispy. Lift out and drain.
2. Tear the lettuce leaves in to bite-sized pieces and put them in to a salad bowl. Whisk the olive oil lemon juice, season with salt and pepper and toss with the leaves.
3. Cut the boiled eggs in to quarters and add to the salad. Add bread and Parmesan cheese and toss gently. Serve at once.
4. Done and ready to serve!

Serve as soon as possible after dressing (better immediately) - keeps o'kay but not the best. (haven't done myself but from family members that have). Submit a Recipe Correction MY PRIVATE NOTES You don't have to eat out to enjoy a great-tasting Caesar salad. How to Make Caesar Salad Dressing: In a small bowl, whisk together garlic, dijon, Worcestershire, lemon juice and red wine vinegar. Slowly drizzle in extra virgin olive oil while whisking constantly. It is one of those dressings that people are particular about, some like more lemon and less anchovy while others like lots of garlic and anchovies.

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