Good morning here me will give you a recipe chicken parmesan which is appetizing The way preparing it is very very easy. You just need to be careful to get results from chicken parmesan which has aroma and taste that can evoke our tastes.

So that the result of chicken parmesan, what needs to be done is start from the type of material, next selection of fresh and good ingredients, to how to make and serving it. No need doubt if want prepare chicken parmesan delicious as long as you know the tricks and how to make this dish can be serving very special.

Ingredients and seasonings required in prepare

1. Take 4 skinless,boneless chicken breast halves
2. Prepare 1 tbsp evoo
3. Prepare 2 clove garlic,finely chopped
4. Prepare 1/3 cup dry red wine
5. Prepare 1 28-ounce can chopped tomatoes
6. Prepare 4 oz fresh mozzarella cheese, thinly sliced
7. Prepare 1/3 cup grated parmesan cheese
8. Prepare 1/3 cup finely chopped flat-leaf parsley
9. Take 8 oz penne pastsa

Season chicken with salt and pepper, then coat each piece of chicken in flour and shake off excess. Dip chicken into egg mixture and then into bread crumb mixture; repeat steps for remaining. Remove and repeat the process for the remaining chicken, adding a little oil and butter to the pan as needed. While chicken is cooking, add marinara sauce to an oven-proof skillet.

Instructions to cook chicken parmesan:

1. cook pasta for 10 min.
2. season chicken with salt and pepper. heat evoo in a large skillet over medium heat. add chicken turning once about 8 min. transfer to plate
3. same skillet cook garlic over medium heat for about a min. add wine bring to a boil and cook about a min. stir in tomatos and simmer untill thickened 8-10 min.
4. return chicken and any juices to skillet turning to coat. top each piece with some mozzarella and teaspoon of parmesan.cover and cook untill chesse has melted.transfer to plate
5. add pasta and parsley to the skillet toss and season with salt. sprinkle with remaining parmesan and serve alongside chicken
6. Done and ready to serve!

Once the chicken is cooked, place each piece on top of the marinara sauce. Place one chicken breast inside a gallon size ziplock bag. Using the smooth side of a kitchen mallet pound the chicken breast to an even size all around, approximately ½ inch. Pound the rest of the chicken breasts. Prepare three trays for the breading process.

me, the simple preparation of chicken parmesan above can help you prepare dishes that are special for family/friends Hope it’s useful and good luck!