You are|Are|Again} looking for idea recipes garlic shrimp with pea pods that are unique? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious garlic shrimp with pea pods should had aroma and taste that able provoke our taste buds.

There are several things that more or less affect the taste quality of garlic shrimp with pea pods, first from the type of material, next material selection fresh, until the way of making and serving it. No need worry if want to prepare garlic shrimp with pea pods good home, because as long as you know the trick, this dish is able be dish special.

Ingredients and seasonings used in prepare

1. Prepare 8 oz. linguine
2. Prepare 1 lb. medium shrimp, cooked, cleaned
3. Prepare 1/2 lb. pea pods
4. Prepare 1 cup prepared good seasons roasted garlic salad dressing

Saute over medium high heat until pea pods are just getting tender. The pea pods are cooking in the olive oil with garlic. Stir the pea pods while they cook so they cook evenly. Add the uncooked shrimp to the saute.

Step by step to make Garlic shrimp with pea pods:

1. Cook linguine as directed on package, adding shrimp and pea pods, during last 2 minutes of cooking time; drain.
2. Toss all ingredients. Serve hot or refrigerate until ready to serve. Makes: 4 servings.
3. Marinated garlic shrimp with pea pods: marinate shrimp in refrigerator in additional 1/2 cup prepared good seasons roasted garlic dressing 1 hour prior to preparation.
4. Done and ready to serve!

The addition of the shrimp may bring the temperature of the pan down. Add mushroom, onions, peppers and pea pods. In separate small pan, heat pan to hot. Rinse shrimps, and dry on paper towels. In a medium bowl, combine shrimp, cornstarch, soy sauce, and sherry; mix well.

how is this? Easy isn’t it? That’s the make garlic shrimp with pea pods that you try it at home. Good luck!