You are|Are|Again} looking for idea recipes cheesy chicken tot casserole that are delicious? How to prepare it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious cheesy chicken tot casserole should have had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of cheesy chicken tot casserole, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare cheesy chicken tot casserole delicious wherever you are, because as long as you know the trick, this dish is able become dish special.

Ingredients and seasonings required for prepare

1. Use 4 Boneless skinless chicken breasts
2. Use Tater tots
3. Use 1 jar Cheese dip
4. Prepare 7 bacon strips
5. Prepare 1 packet ranch seasoning
6. Prepare 4 cups cheese
7. Prepare 1/2 can fried onions
8. Use 1 cup flour
9. Prepare 1 cup bread crumbs
10. Prepare 3 eggs
11. Use salt and pepper
12. Prepare 1/2 cup milk
13. Prepare 2 TBS olive oil

Add the potato tots to the bowl with. Put the chicken, garlic powder, seasoned pepper, bouillon, and water in Instant Pot. In a large bowl, mix the cream of chicken soup, sour cream, melted butter, garlic powder, and onion powder. Fold in the Tater Tots and stir until they are all coated with the mixture.

Step by step to make Cheesy chicken tot casserole:

1. Pre-heat oven to 450°F
2. 1st combine milk and eggs whisk together.
3. Next combine ranch packet, bread crumbs and flour
4. Cut chicken and put in egg wash then in bread crumbs
5. Fry chicken
6. Grease your 9x12 pan and line the tater tots on it.
7. Sprinkle cheese evenly over the tater tots
8. Mix the chicken and cheese dip then spread evenly over the cheese and tater tots.
9. Cook bacon until slightly crispy (the bacon will cook more while in bacon
10. Add another layer of cheese, then a layer of fried onions.
11. Place in oven and bake for 30 min
12. Done and ready to serve!

In a large bowl, mix together chicken, sour cream, soup, Ranch mix, bacon and cheese. Cook shells al dente according to package directions. Stir in salt and chili powder. Season the chicken with salt and pepper. Add in the olive oil and butter.

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