You are|Are|Again} looking for inspiration recipes low-carb crack chicken soup that are unique? How to make it is indeed not difficult and not too easy. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious low-carb crack chicken soup should have had aroma and taste that can provoke our taste buds.

There are several things that more or less affect the taste quality of low-carb crack chicken soup, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want to prepare low-carb crack chicken soup good home, because as long as you know the trick, this dish is able become dish special.

Ingredients and seasonings required for make

1. Use 2 lb boneless, skinless CHICKEN BREAST or 4 cans chicken
2. Use 16 oz CREAM CHEESE
3. Take 1-1 oz pig RANCH DRESSING MIX
4. Prepare 1 lb cooked, crumbled BACON
5. Prepare 40 oz CHICKEN BROTH
6. Take 12 oz CHEDDAR CHEESE
7. Use 2/3 C uncooked RICE

Cook until the cheese has melted and the cauliflower is cooked. Whisk the cream cheese into the soup pot until it's completely melted and combined. Stir in the cheddar cheese and continue to whisk until melted and combined. Add baby spinach and heavy cream.

Instructions to cook Low-Carb crack Chicken Soup:

1. Place all ingredients except cheddar cheese in Instant Pot or slow cooker cover and cook on Soup/low for 45min/6-8 hr.
2. Remove whole chicken breasts and shred. Return to soup and stir.
3. Stir in Cheddar cheese and melt.
4. Done and ready to serve!

Taste for seasonings and adjust accordingly. Top with sliced scallions and prepared bacon; serve. Place chicken breasts, cream cheese, ranch dressing mix, chicken broth and half the bacon in a slow cooker. Remove chicken when cooked through and shredded in a separate bowl with two forks. Keto Crack Chicken Soup is a comforting, low-carb hearty meal the entire family will love!

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