Recipe Oven fried Parmesan potatoes the Can Spoil the Tongue You can take Joss in your mouth

Recipe Oven fried Parmesan potatoes the Can Spoil the Tongue You can take Joss in your mouth

  • Shari
  • Shari
  • May 10, 2022

You are|Are|Again} looking for inspiration recipes oven fried parmesan potatoes that are delicious? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be tasteless and in fact tend to be unpleasant. Even though the delicious oven fried parmesan potatoes should have had aroma and taste that could provoke our taste buds.

There are several things that more or less affect the taste quality of oven fried parmesan potatoes, first from the type of material, then material selection fresh, until the way of processing and serving it. No need worry if want to prepare oven fried parmesan potatoes delicious wherever you are, because as long as you know the trick, this dish is can be treat special.

Ingredients and seasonings required exist in make
  1. Use 3 large potatoes
  2. Prepare 3 tbsp olive oil
  3. Prepare 1/4 cup parmesan cheese
  4. Take 1 tsp approximately salt, pepper, garlic powder
  5. Prepare 1/2 tsp approximately nutmeg, paprika

Drizzle olive oil over potatoes, tossing well to coat. Toss potatoes with oil in large bowl. Add half of the cheese mixture; toss to coat. Remove from pan with tongs; place in large bowl lined with paper towels.

How to make:process Oven fried Parmesan potatoes:
  1. Preheat oven to 425. Peel potatoes and cut lengthwise into thin strips
  2. Pat potatoes dry with paper towel
  3. Toss potatoes in a bowl with about 1 tbsp olive oil
  4. Season with salt, pepper & garlic powder and nutmeg.
  5. Drop some olive oil on the baking pan and spread it out all along the bottom of the pan.
  6. Spread potatoes in a single layer in the pan and sprinkle paprika lightly on top.
  7. Bake for 8 minutes then flip potatoes. Sprinkle 1/2 the Parmesan over potatoes. Bake another 8 minutes and flip again, sprinkling the remaining Parmesan. Keep flipping potatoes every 8-9 minutes until they are done.
  8. Done and ready to serve!

Toss lightly to remove excess oil. Melt the butter in a heavy ovenproof skillet preferably cast iron and add potatoes and toss until they are coated with butter. Add diced potatoes to a pot of cold salted water. Strain potatoes and transfer back to the pot. Combine the Parmesan cheese and seasonings; add to potatoes.

how is this? Easy isn’t it? That’s the prepare oven fried parmesan potatoes that you try it at home. Good luck!