Easy Steps to Make Slow Cooker Shredded Chicken For Tacos the Perfect Makes you drool

Easy Steps to Make Slow Cooker Shredded Chicken For Tacos the Perfect Makes you drool

  • thatonemichele
  • thatonemichele
  • May 9, 2022

You are|Are|Again} looking for idea recipes slow cooker shredded chicken for tacos that are interesting? How to make it is indeed not too difficult but not easy either. If wrong processing, the result will be unsatisfactory and even unpleasant. Even though the delicious slow cooker shredded chicken for tacos should have had aroma and taste that able provoke our taste buds.

Many things that more or less affect the taste quality of slow cooker shredded chicken for tacos, first from the type of material, then material selection fresh, until the way of making and serving it. No need worry if want prepare slow cooker shredded chicken for tacos delicious home, because as long as you know the trick, this dish is able be treat special.

Ingredients and seasonings required in prepare
  1. Prepare 4 boneless skinless chicken breast
  2. Use 1 Jar Salsa Verde
  3. Take 1 packer Sazón Goya seasoning

Add taco seasoning and toss to coat. Top chicken with salsa in an even layer. Made with juicy chicken, these Slow-Cooker Shredded Chicken Tacos will be the best you've ever tasted. Serve: Use the taco meat with heated and softened corn tortillas, sprinkle with lime juice, adding garnishes of finely shredded cabbage, thinly sliced radishes, avocado, and cilantro.

How to make Slow Cooker Shredded Chicken For Tacos:
  1. Place chicken in bottom of slow cooker
  2. Pour Salsa Verde on top of chicken
  3. Add season packet to empty jar and fill with water, shake to mix, pour over chicken
  4. Turn slow cooker on to high and cook 4 hours or low and cook 6 hours.
  5. In large bowl place chicken and shred as desired
  6. Use leftover juice as substitute for water for amazing rice (1 cup rice to 2 cups juice)
  7. Done and ready to serve!

Show Full Nutrition Label Layer in a few pieces of the chicken, then top with another can. Add in a few more pieces of chicken and top with the last can of diced tomatoes. Remove chicken from slow cooker and shred with two forks. Mix in the salsa and let the flavors come together in the slow cooker for. Lightly spray slow-cooker with non-stick cooking spray.

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